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Monday, February 22, 2021
Every year FoodTruckBooking.com takes a deep dive into the food truck business to gain insights on both the negative and the positive effects of the year on the food truck industry. In 2020, the global pandemic hit causing drastic restrictions on our lives. Nobody expected or planned for this and FoodtruckBooking has also observed and felt the effects on the mobile food business like food tr...
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Monday, February 8, 2021
Eating out for anniversaries, birthdays and Valentine’s Day needs some creative thinking and extra effort these days. How can you spice it up and change it up a bit? Take your date on a food truck trip around town or book a truck for a private party at home.
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Thursday, January 21, 2021
Everybody starts a food truck from a different angle and a variety of experiences. Some have more business experience, some more cooking experience. FoodTruckBooking follows lots of trucks, trailers and Facebook groups where we collect the best tips and experiences from across the country and world. What would you change if you were going to do it all over again?
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Monday, January 18, 2021
Supporting local food trucks in the community could mean the survival of the food truck industry right now. Food trucks have missed out on the festival season, big weddings, huge catering events and business events. What's the secret for getting through the slow times?
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