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Celebrate Christmas 2021 with a Food Truck: Safe & Original

Wednesday, November 17, 2021
It's high time to think about your Christmas plans. Last year, we all had to worry more and more about the safety of attendees at Christmas parties. The fact is, you shouldn't have a party without safety measures. But fortunately, a FoodT ruck can have the certain flexibility to make the Christmas party unforgettable! A cozy atmosphere and with delicious and original dishes.

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Food and color psychology. How can Food Trucks use it to their advantage?

Wednesday, November 10, 2021
While many of us prefer to think we're immune to deception, our sense of taste is frequently misled by our sense of sight. That’s why the phrase ‘we eat with our eyes’ exists. Color plays a really important role in how we perceive and experience our food. How does this happen? And how can you as a Food Truck owner use this to your advantage?

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Upcycling: A Food Truck Trend with Potential

Tuesday, November 2, 2021
In celebration of the start of the Glasgow Climate Conference, we're going to talk about upcycled food in this blog! According to Forbes, upcycled food is "The Coolest Trend You've Probably Never Heard Of". Especially for foodies

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How do you choose the right spot for your Food Truck?

Tuesday, October 26, 2021
Offering good products and first-class customer service are the two important factors in running a Food Truck. In addition, you also need to be visible and customers should always know how to find you. Word-of-mouth advertising always helps, but.... what's a good place to put the handbrake on? In this blog, we'll discuss some things you can consider when choosing a staging area.

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